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At CLC Roofing of Dallas, we love us some delicious barbecue. If we could only eat one food for the rest of our lives we wouldn’t even think twice about our choice. So when we hear of a new BBQ joint popping up  in Argyle, you better believe we will be making a trip to sink our teeth into it.

If you love BBQ as much as we do you will definitely want to check out the details below.

http://www.guidelive.com/food-and-drink/2017/02/13/denton-county-argyle-new-barbecue-joint-bumbershoot?_ga=1.182844326.1054764419.1487002537Worth the drive? Denton County to get a new barbecue joint from former Dallas chef | GuideLive
Out behind a quirky coffee shop, there’s a 32-foot trailer that will serve barbecue until they run out. Customers will nosh on brisket at picnic tables set up under the trees. You’re in Austin, right?

Nope, you’re in Argyle, Texas.

“We’re going to keep it straight: just a salt and pepper rub,” says executive chef Chad Kelley of his brisket at Bumbershoot Barbecue.

The culinary team behind Barley & Board in Denton and several Argyle restaurants are opening a new spot they call Bumbershoot Barbecue at the end of March.

“We just knew we needed to put something back there in the trees,” said Kjell Knutson, chief operating officer for the restaurant group. They also operate Earl’s 377 Pizza, located in front of it (in Argyle), and a coming-soon, whimsical-looking coffee shop called Kimzey’s.